It’s Monday morning and you’re already running late for work. You don’t have time to boil an egg, let alone make a proper breakfast. “It’s going to be a rough day,” you think to yourself. Or is it? Suddenly you remember you’ve got a package of CO-OP GOLD PURE® Mini Frittatas in the freezer and you breathe a sigh of relief.
When you’re short on time, or simply want a delicious breakfast snack that’s quick and easy to make, Co-op Gold Pure Mini Frittatas are your go-to option. The microwavable egg loaves are ready in only 90 seconds or less – faster than the time it takes to grab a bite from the fast food drive-thru.
More than just convenient, Co-op’s frittatas are made with wholesome ingredients and contain no artificial colours, ingredients or fillers. Produced in Saskatoon, Sask., only Western Canadian eggs are used, and each frittata contains nine grams of protein. Choose from two flavours: Old Cheddar Cheese and Vegetable (stuffed with spinach, onion, kale and red pepper).
“Old Cheddar has more depth than a marble or medium cheddar and creates a delicious gooey texture,” explains Katelyn Rawlyk, Store Brands Specialist for Federated Co-operatives Limited. “The spinach, onion, kale and red pepper in the veggie frittatas add some nutritional benefits. The onion and red pepper also provide a bit more flavour variety.”
When time IS on your side and you’ve got frittatas on the mind, Co-op has some healthy and tasty recipes from Chef Dale MacKay you can make from scratch! Our Frittata Breakfast Wrap incorporates bacon, broccoli, cheddar cheese and more for a mouth watering and satisfying dish. The Maple Sausage Mini Frittatas bring dill, onion, maple sausage and white cheddar to the mix. Both recipes can be enjoyed right out of the oven, or placed in the fridge or freezer and reheated at a future date.
So no matter the day or time, you can enjoy frittatas with a little help from Co-op!