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Salsa Botanera
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Salsa Botanera

Salsa Botanera
Ingredients
| 2-3 | habanero peppers | |
| ½ | onion | |
| 3 | tomatillos | |
| 4 | red tomatoes | |
| 4 | garlic cloves | |
| ½ | bunch of cilantro | |
| 1 | cucumber | |
| salt to taste |
Directions
Broil all the ingredients, except cucumber. Blend the broiled ingredients together using pulse mode, leaving small chunks of vegetables. Cut the cucumber into small pieces and add to sauce.
Ready to serve and enjoy!
Recipe courtesy of Anabel Lopez Gomez, winner of Saskatoon Co-op’s Salsa Fiesta Cookoff.
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