Kickin' Pickled Caesar
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Kickin' Pickled Caesar
Ingredients
| 2 | dashes TABASCO® Brand Pepper Sauce | |
| 3 | dashes CO-OP GOLD Worcestershire sauce | |
| ½ | bar spoon (5mL) CO-OP GOLD extra hot horseradish | |
| fresh cracked salt & pepper | ||
| ½ | ounce CO-OP GOLD dill pickle brine | |
| 4 | ounces Mott's* Clamato* Original cocktail | |
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To enjoy a Caesar with alcohol, just add 1 ounce vodka. Your Co-op cares. Please drink responsibly. |
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| Rimmer: ReaLemon* and Mott’s* Clamato Rimmer* | ||
| Garnish: CO-OP GOLD dill pickle and CO-OP Market Town Cheese | ||
Directions
1. Rim a highball glass with ReaLemon* and Mott’s* Clamato Rimmer*
2. Fill the glass to the top with ice
3. Add all ingredients in the order listed
4. Stir well to mix cocktail and garnish with CO-OP GOLD dill pickle and CO-OP Market Town Cheese
*Trademark, used under license by Canada Dry Mott’s Inc. TABASCO®, the Diamond and Bottle Logos are trademarks of McIlhenny Co.
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