Carrot Maple Cookies
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Carrot Maple Cookies
Ingredients
| 1 | orange, zested | |
| 1 | overripe banana, mashed | |
| ¼ | cup CO-OP GOLD Pure Maple Syrup | |
| ¼ | cup butter, softened | |
| 1 | egg | |
| 1 | tsp nutmeg | |
| ½ | tsp cinnamon | |
| 1 | cup finely grated carrots | |
| 1 | cup CO-OP GOLD Quick Oats | |
| ¼ | cup chopped walnuts |
Directions
Prep Time: 10 minutes
Cook Time: 15-18 minutes
Total Time: 25-28 minutes
Serves: 20
- Preheat oven to 375°F.
- In a large bowl, whisk first seven ingredients together. Add carrots, oats and walnuts, and mix well with a wooden spoon.
- Roll ½ tablespoons of batter into a ball. Place on baking tray and slightly press down, only to prevent from rolling.
- Bake for 15-18 minutes until slightly crunchy on the outside and chewy on the inside.
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