Banana Peanut Butter Oatmeal Cookies
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Banana Peanut Butter Oatmeal Cookies
Created by: Chef Dale Mackay
Ingredients
| Title | ||
| ½ | cup banana, overripe | |
| ½ | cup CO-OP GOLD PURE Peanut Butter | |
| ½ | cup CO-OP GOLD Quick Oats | |
| ⅓ | cup CO-OP GOLD Sultana Raisins | |
| ¼ | tsp CLUB HOUSE Organic Ground Cinnamon | |
| Garnish | ||
| 12 | banana slices ¼-inch thick | |
| 2 | tbsp CO-OP GOLD PURE Honey | |
Directions
Prep time: 5 minutes
Total time: 20 minutes
Makes 12
- Place all cookie mix ingredients into a stand mixer bowl. Mix with a paddle attachment on high for 1 minute until it’s all mixed thoroughly.
- Using a spoon, split mix into 12 round cookie piles on a parchment-lined baking tray. Place a slice of banana on top of each cookie and lightly press it down. Split honey between cookies, placing a bit on the banana slices.
- Bake cookies in a preheated oven at 350℉ for 12–14 minutes. Let cool and enjoy.
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