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Apple Cranberry Oat Bars
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Apple Cranberry Oat Bars
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Apple Cranberry Oat Bars
Created By Chef Dale MacKay
Ingredients
| 1 | cup milk | |
| 2 | containers (104 mL) Mott's Fruitsations Unsweetened Apple Sauce | |
| ⅓ | cup CO-OP GOLD Maple Syrup | |
| ¼ | cup butter, melted | |
| 1 | egg | |
| 1 | Granny Smith apple | |
| 2 | cups quick oats | |
| ¼ | cup all purpose flour | |
| 1 | tsp baking powder | |
| ½ | tsp cinnamon | |
| ½ | tsp salt | |
| 1 | cup CO-OP GOLD Dried Cranberries, chopped |
Directions
Prep time: 5 minutes
Total time: 30 minutes
Makes 8
- Preheat oven to 375°F.
- Whisk together milk, apple sauce, maple syrup, butter and egg.
- Grate apple on a box grater. Squeeze any extra juice out of the grated apple and measure 1 cup. Add to a large bowl with all remaining ingredients and mix. Add wet ingredients to dry ingredients and mix with a spoon or your hands.
- Spray or grease an 8 by 8-inch non-stick baking pan and spread mix evenly inside.
- Bake for 25-35 minutes until golden brown and cooked in the middle. Let cool and turn out on a cutting board. Cut into bars or squares. Freeze for an easy snack or breakfast.
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